Company Background
 Let me tell you a little about us and how we originated. I am a professional chef schooled in New York City, then eventually
settled in upstate New York as an executive chef of a prominent country club. You might ask, why a dog bakery for a chef?
Well, four years ago I fell in love ...yes with a Black Labrador named Audrey. Concerned about the ingredients (especially fat)
in store bought treats, I started developing not only tasty, but healthy treats for Audrey. With the advice of a veterinarian I
came up with ingredients that are healthy and natural. Audrey loves them, and she lost over 5 pounds in about 4 months (with no
other changes to her diet or exercise), simply by enjoying my treats instead of store bought treats. She has maintained her healthy
weight, which makes our vet. very pleased.
Over the last couple years Audrey’s friends have come to love and enjoy these treats too. So with plenty of prompting from family
and friends, I created HealthyHoundBakery.com I hope your dog will enjoy these wholesome snacks as much as Audrey. You can rest assure
that you are feeding the best and healthiest treats to your dog(s).
Just another dog lover,
Mary
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